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Celebrating the people that make Windsor-Essex taste great

To celebrate the occasion of his 100th food column for CBC Radio's Windsor Morning, Jonathan Pinto takes a look back at some of his favourite discoveries.

Jonathan Pinto marks his one hundredth food story for Windsor Morning by looking back

Jonathan Pinto · CBC News ·
Jonathan Pinto has been talking about food on CBC Radio for nearly three years. (Leslie Pinto/Facebook)

When I started my gig as Windsor Morning's food columnist in January 2013, I wasn't sure how long it would last.

Well, nearly three years have passed since — and there is still so much to explore. To celebrate my 100th report for the show, I decided to take look back at some of my favourite memories.

Click on the audio player to hear the highlights.

Windsor Morning10:38Food with Jonathan Pinto - 100 Stories!
Jonathan Pinto is hitting a milestone this week. It's his 100th tale of delicious food he's found in Windsor-Essex. To celebrate, we looked back at some of his favourite memories.

A visual taste of some of Jonathan's favourites

ABOUT THE AUTHOR

Jonathan Pinto

Host

Jonathan Pinto is the host of Up North, CBC Radio One's regional afternoon show for Northern Ontario and is based in Sudbury. He was formerly a reporter/editor and an associate producer at CBC Windsor. Email jonathan.pinto@cbc.ca.

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