New Brunswick

Shrinkflation hitting trick-or-treaters in the gut

Halloween candy is really smaller than it used to be.

Candy portions are a little smaller this Halloween

An assortment of Halloween candy and chocolate in wrappers.
'Fun-sized' chocolate bars aren't as much fun when they shrink. Unfortunately, that's what's happening. (Mike Evans/CBC)

No, it's not your imagination. Halloween candy really is smaller than it used to be.

Sylvain Charlebois, a professor in food distribution policy at Dalhousie University in Halifax, said the reduction in size, or "shrinkflation," allows companies to sell a package with the same number of "units," but with less actual product in the package.

"It's not a mirage," said Charlebois, speaking to Information Morning Fredericton.

"You're basically getting less for the same price."

A man in glasses wearing a headset.
Sylvain Charlebois of Dalhousie University says inflation shoulders much of the blame for the shrinking treats, but there are other reasons. (Radio-Canada)

Shrinkflation isn't unique to Halloween candy.

It's a tactic companies have often used on any number of products, especially during times of rising inflation.

What makes it so visible in Halloween candy, said Charlebois, is the fact that it's only on the shelves once a year, so the smaller portions are more noticeable.

"From one year to the next, you can actually see a difference and that difference can be actually quite shocking," said Charlebois.

WATCH | Don't show your kids this video:

Notice anything spooky about your Halloween candy?

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Something wicked this way comes: shrinkflation haunts grocery shelves this year.

The blame for the shrinkage is multifaceted, he said.

Inflation, which has seemingly led to higher prices across the board, shoulders much of the blame.

But there are more specific, sweeter reasons.

The first is the high cost of cocoa, which Charlebois said is at record highs, with cocoa futures — essentially a contract to buy product at a predetermined price in the future — at a 44-year high.

That's not good news for chocolate lovers and future holiday treats.

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Charlebois says higher prices for sugar and chocolate are affecting the size of some of your favourite treats. (Robert F. Bukaty/AP)

"Chocolate prices will continue to rise for a while," said Charlebois. 

"It will affect chocolate sold during Christmas ... St. Valentine's and likely Easter as well."

Sugar is also at its highest price since 2011, he said, with a strike at the Vancouver-based Rogers Sugars complicating matters.

"Retail bakers are having a hard time getting sugar as well, so that's pushing sugar prices higher right now," said Charlebois.

While smaller chocolates and candies are not fun — even with a "fun-sized" label — Charlebois said it's important to keep things in perspective.

"We're not talking about broccoli or salad here. It's candy. So let's not be overly dramatic about this."

With files from Information Morning Fredericton