Montreal

Knowlton Academy greenhouse project aims at more than growing greens

With gardening and cooking skills on the wane, Knowlton Academy in Lac-Brome is launching a greenhouse and garden project, involving the entire community in helping students connect with nature.

With gardening skills on wane, Lac-Brome school involves whole community to help kids connect with nature

Jennifer Ruggins Muir (left) and Knowlton Academy principal Renalee Gore stand in front of the site chosen for the greenhouse. (Arian Zarrinkoub/CBC)

Eaden Muir likes to get his hands dirty.

The eight-year-old student at Knowlton Academy, an elementary school in Lac-Brome, used to live on a farm.

His mother, Jennifer Ruggins Muir, says Eaden knows the growing season so well, he can tell you exactly when his favourite type of apple should be ripe for the picking.

But few children in the Eastern Townships have that kind of connection to nature anymore. That's why, with the help of the community, Knowlton Academy is building a greenhouse on land behind the school.

"This is about teaching the kids how to be self-sustaining adults," said school principal Renalee Gore.

"Cooking a meal is one thing, but also interacting with each other and with the wider community is important to learn, too."

'I like lettuce, I think it's the best vegetable,' said Eaden Muir. 'I'm excited about the greenhouse. There's going to be so much to do.' (Arian Zarrinkoub/CBC News)

Lack of nutrition know-how

A new study released last week by the region's public health office found that anglophones in the Eastern Townships are consistently less healthy than francophones. 

The gap can be explained by multiple factors, such as lower income and education levels and restricted access to health care in their mother tongue.

The findings are particularly startling when it comes to young people: Anglophone children and teenagers have a less nutritious diet than their francophone counterparts, from kindergarten right through high school.

One in three English-language high school students consume chips, candy and sugar drinks daily, compared to one in four francophone students.

"Some parents are better than others, but there's one little boy who comes over to play at our house, and we can't even get him to eat a piece of chicken," said Ruggins Muir, a professional chef and mother of three children who all attend Knowlton Academy.

Taking pride in where food comes from

Ruggins Muir is part of the team spearheading the greenhouse project.

For her, it is important kids know and take pride in where their food comes from.

Growing food is the kind of hands-on experience that many children no longer get, agreed Shelley Mizener, another member of the greenhouse project team.

"It used to be that when kids got home from school, they would get on a tractor and help with the hay," said Mizener. "We don't live multigenerationally anymore."

Cooking, too, is a survival skill that is being lost, says Knowlton Academy's principal.

"It used to be that parents had more time to cook and make food," said Gore. "Now everyone is busier. Both parents are working. Times are different."

The greenhouse is only the first phase of a long-term plan to integrate gardens and other environmental awareness projects into Knowlton Academy's curriculum. (submitted by Knowlton Academy)

Mizener said she hopes the greenhouse will be a place for the students to reconnect with nature and also, to connect with elderly people in the community.

The team has approached several seniors' homes in the area to get their involvement.

"This is about people in the community coming out and sharing their time, their expertise and their knowledge with the kids," said Mizener.

Local contractors volunteer time

The  design for the $11,000 greenhouse is simple. 

The building is to be heated by the sun alone from March until October.

Local plumbers and electricians have volunteered their services, with a plan to get the project up and running by next spring.

"The fact that people are willing to help says a lot about Knowlton," said Mizener. "We all want this to work. We are all excited about it."

For the principal at Knowlton Academy, the focus is squarely on the students. Gore believes this is a project that can prevent many from falling through the cracks.

"We can do so much with this project: We can teach language arts, math, science," said Gore. "There are so many jobs in agriculture, and I can think of at least four or five students who might want to pursue that."

"The possibilities with this greenhouse project are endless." 

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