Kitchener-Waterloo

No yard? No problem. Flex your green thumb with container gardens: Jasmine Mangalaseril

Gardening centres will be busy this weekend as people prep their gardens for another growing season. If you’re low on space, but have a sunny spot on your balcony or a windowsill, you can still have a garden. And it will allow you to grow your own fruit, vegetables, and herbs to use in your kitchen. CBC KW's food columnist Jasmine Mangalaseril shares some tips on how to get started.

Gardening centres will be busy this weekend as people prep their gardens

A variety of herbs in pots
Herbs are a great starting point for beginner gardeners. They don't require a lot of space to yield high results. (Jasmine Mangalaseril/CBC)

With so many people using the Victoria Day long weekend to start their gardens, it's a perfect time for first timers to develop their green thumbs.

But you don't need a front yard or a back yard to grow your own fruits, vegetables, and herbs. For people living in condos or apartments, or who otherwise can't turn over soil for a traditional plot, container gardening offers a solution for landless urban farmers.

If your balcony or patio gets about six hours of sun a day, you're off to a great start.

Many of the fruits, vegetables and herbs you find at local farmers' markets, like tomatoes, carrots, dill, and even some pumpkins, can be grown in pots. Simply pick seedlings for what you like to eat, and follow the tag's advice for sun, watering and spacing.

If you've never grown anything but want to dig in, first-timers can try easier-to-grow vegetables and fruits, like beans, lettuce, tomatoes and strawberries.

Mini tomatoes
Balconies and patios that get at least six hours of sunlight make for great spaces for smaller vegetables like these mini tomatoes. (Jasmine Mangalaseril/CBC)

"Basil is easy to start from seed. Carrots usually germinate very well and grow as long as they're watered.  Another one that's pretty easy is peppers," recommended Waterloo-based master gardener Mary Ann Gilhuly.

If you can't put a container outside but have a sunny window, Denise Huck, co-owner of Manheim's Colour Paradise, says a line called Kitchen Minis are a great option. 

"There's peppers and there's tomatoes, and they just came out with a snacking cucumber this year. All these plants are actually being grown in a six-inch pot on your windowsill," said Huck.

Growing together

Companion planting – where you mix different plants in one container – can maximise your space. For example, you can tie a tomato vine to a stake or trellis, which would shade coriander, that grows on the soil's surface, while garlic grows under the surface.

You can also theme your containers to your favourite meals. The tomato bowl gives you the basics for many Indian, Middle Eastern, and Southeast Asian dishes. You can grow your favourite lettuce greens in a pot and pluck off leaves for salads all summer.

A woman wearing a bright pink shirt stands in front of a display of fruits and vegetables for gardening.
Denise Huck, co-owner of Manheim’s Colour Paradise, says peppers, tomatoes and cucumbers make great 'kitchen minis' because "all these plants are actually being grown in a six-inch pot on your windowsill." (Jasmine Mangalaseril/CBC)

Huck suggested a pizza container, which mixes tomatoes and herbs.

"If you like to eat pizza then you could do stuff like arugula and basil and thyme and you can mix all those things together," Huck said.

Other ideas are:

  • A Greek container: cucumber with dill, and garlic.
  • A Middle Eastern container: eggplant, mint, and garlic.
  • A Southeast Asian container: lemongrass, coriander, Thai basil, and chillies.

"Fortunately, plants aren't like people. They usually get along with each other," said Gilhuly. "You might have to think, does this one want sun and this one want shade?' But if you've got two or three or four things that want bright light then they will work together."

Seedling success

Your space will impose the biggest limits to what you can grow. Apart from how much sun and rain you'll get, there are height and weight restrictions to balconies.

And climate restricts what you can grow outside. For example, ginger, turmeric, and bitter melon grow best in tropical conditions, so they might have a better chance in a heated, humid greenhouse.

A pre-planted mixed herb container.
Manheim’s Colour Paradise offers pre-planted mixed herb containers with herbs like basil, rosemary and thyme, for people with very limited space. (Jasmine Mangalaseril/CBC)

It doesn't matter what your containers are made from but they should allow for drainage. As Gilhuly said, "The cheapest pot you can find is going to work just as well as the most expensive."

Containers dry out faster than traditional gardens, so check your pots daily. While drying out is an issue, both Huck and Gilhuly said over-watering can be a bigger problem.

Managing your budget

You might not be able to replace your summer's entire fruit and veggie grocery bill, but you can put a dent into it (and potentially grow tastier things, too).

Starting from seed takes longer (they're typically planted in late winter), but can further reduce costs, especially if you get into saving seeds from one year's crop to plant in the next.

And there's lots of research about the benefits of gardening. It's a stress reducer. Time spent outdoors improves immune response and increases blood oxygen levels. And, if you're growing your own fruits and vegetables your diet may improve.

Gardening is always an adventure. As Huck said it's "all about trial and error and experimenting and having fun with it."

ABOUT THE AUTHOR

Jasmine Mangalaseril

CBC K-W food columnist

CBC-KW food columnist Jasmine Mangalaseril is a Waterloo Region-based food writer and culinary historian. She talks about local food, restaurants, and the food industry, and how they affect what and how we eat. She’s on Bluesky, Mastodon, and Meta as @cardamomaddict.