Is mouldy cheese OK to eat? Your food safety questions answered

• 1 month ago
• News
• Duration 2:14

The prospect of safely handling leftovers can stir debate. And it has an impact: one in eight Canadians — about four million — are affected every year by a foodborne illness, according to the Public Health Agency of Canada. CORRECTION: A previous version of this video description misattributed the statistic about foodborne illness to Health Canada. It comes, in fact, from the Public Health Agency of Canada.