Windsor restaurants hosting game meat celebration

Two of Windsor's most popular restaurants, The Willistead in Walkerville and Snackbar-B-Q in downtown Windsor, are hosting a celebration of game meat next week called "Chefs Gone Wild".

Essentially, it's a competition between the kitchen staff of the two establishments. Each team will be given the same game meats and will craft a menu around it. Some of meats on the menu include rabbit, boar, kangaroo and even camel.

To learn more about Chefs Gone Wild, tap on the audio player.

Windsor Morning6:40Pinto on Food: Chefs Gone Wild

What does kangeroo taste like? You'll be able to find out next week, right here in Windsor. Jonathan Pinto explained this morning.

Chefs Gone Wild is taking place at The Willistead in Walkerville, which is at 1840 Wyandotte St E., and at Snackbar-B-Q in downtown Windsor, which is at 39 Chatham St E.

It starts Monday, November 7th and ends on Sunday, November 13th. Wild game dishes will be served from 5 to 9 p.m.

Want to try cooking game meat for yourself? 

I recently found a business in Windsor Morning's listening area that offers an incredible selection of game meat.

Totally Game Meat is a relatively new business in downtown Sarnia, Ont. that sells game meat raised on farms across Ontario.

You'll find alpaca, duck, ostrich, venison and wild boar, to name a few. They also make ready-to-heat meals and serve hot lunches. I had an excellent bison-blueberry perogy when I dropped by a few weeks ago.

Totally Game Meat is located at 126 Christina St N. in Sarnia.