Amy's Kitchen recalls various products over listeria concerns
Amy's Kitchen voluntarily recalling more than 73,000 cases of product
![](https://i.cbc.ca/1.3005196.1427107146!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_1180/amy-s-kitchen.jpg?im=Resize%3D780)
One of Canada's leading "natural" frozen food manufacturers is recalling more than 73,000 cases of product over concerns that organic spinach used may pose a listeria risk.
Amy's Kitchen has voluntarily recalled a number of products distributed across the U.S. and Canada.
Consuming listeria can lead to the illness listeriosis, which can cause a high fever, severe headache, a stiff neck and nausea. Listeriosis can also lead to premature delivery or miscarriage in pregnant women and can be a serious illness for those with weakened immune systems.
There have been no illnesses reported.
The following products are affected by the recall:
Click here to see the full list.
Note: Amy's brand has issued a correction to its original recall to correctly identify the best before dates on three recalled products:
- Amy's Vegetable Lasagna, 269 grams, UPC #042272900329, with a best before date of January 2017.
- Amy's Gluten Free Tofu Scramble Breakfast Wrap, 156 grams, UPC #042272908073, with a best before date of February 2017.
- Amy's Gluten Free Dairy Free Vegetable Lasagna, 255 grams, UPC #042272908141, with a best before date of February 2017.