Season 1, Episode 4: Canada Week CBC Life | Posted: October 23, 2017 9:16 PM | Last Updated: November 22, 2017
Media | Sneak Peek: Canada Week
Caption: This week in the tent, it's all about handcrafting Canadian classics.
Open Full Embed in New Tab (external link) Loading external pages may require significantly more data usage. Canada Week on
The Great Canadian Baking Show(external link) sees the top seven bakers embrace beloved homegrown classics and show their national pride (Wednesday, Nov. 22 at 8 p.m. on CBC-TV and
cbc.ca/watch(external link) ).
We begin the episode with a beautiful tourtière, tackle the technical challenge of an iconic cookie and finish with a fried finale that flummoxes our final seven.
The judges announce the Star Baker, and the baker who is headed home.
WARNING: SPOILERS BELOW:
This week's
Star Baker showed just the right mixture of skills and calculated risk. Well done!
Media Video | Great Canadian Baking Show : Episode 4 Star Baker: Canada Week
Caption: Find out who's been awarded the title of Star Baker for Canada Week!
Open Full Embed in New Tab (external link) Loading external pages may require significantly more data usage. And we say goodbye to a beloved baker whose contributions to the tent will be greatly missed!
Media Video | Great Canadian Baking Show : Episode 4 Long Goodbye: Canada Week
Caption: Another week, another baker to whom we bid a sad goodbye.
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While we don't see butter tarts as a bake this week, Rochelle shows us how easy the recipe can be (#teamraisin)
Media Video | Great Canadian Baking Show : The Great Canadian Butter Tart Debate
Caption: We asked the bakers one of the most polarizing, Canadian questions we could think of: Butter tarts with raisins or without?
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